Le Bristol Paris does not boast lightly about offering the finest experience; our team have achieved the highest accolades in their field and look forward to the honour of demonstrating their skills at your private dinner.
In the hands of the legendary three Michelin starred Chef Eric Frechon
In the hands of the legendary three Michelin starred Chef Eric Frechon, each dish becomes a masterpiece, and it is his kitchens that will create cuisine to enthral your guests whether you select a business menu or gastronomic.
Desserts and bespoke patisseries are works of art by Laurent Jeannin, French Pastry Chef of the Year.
Service will be stage managed by Frédéric Kaiser
Service will be stage managed by Frédéric Kaiser, winner of Meilleur Ouvrier de France and his maîtres d'hôtel. The setting will be the opulent Castellane Room, glittering with Baccarat crystal, or one of our charming meeting rooms overlooking the French gardens, with table settings created for Le Bristol Paris by Limoges. We offer guests every ingredient for a successful private event, where the conversation flows and all is pleasure.